Creamy Caramel Fruit Dip Recipe
- Cook Time: 40 Minutes
- Yield: About 1-1/2 cups
- Apples and pears are fabulous with this dip.
Ingredients
- 1 package (8 ounces) cream cheese, softened
- 3/4 cup brown sugar
- 2 tsp Pure Vanilla Extract
- 1/4 cup sugar
Directions
- Combine all ingredients in bowl with hand mixer.
- Beat until creamy.
- Pour into serving bowl; chill for at least 30 minutes.
- Serve with cut up fresh fruit for dipping.