Blackened Cajun Catfish Recipe

Blackened Cajun Catfish Recipe

Blackened Cajun Catfish Recipe
  • icons/brand/timer copy 2 Created with Sketch. Cook Time: 25 Minutes
  • icons/brand/silverware copy Created with Sketch. Yield: 4 servings
  • Make sure to have good ventilation before starting this recipe!

Ingredients

Directions

  1. Heat a cast iron or other heavy skillet over high heat for 10 minutes.
  2. Dip fillets in the butter, then sprinkle with seasoning.
  3. Place fillets, two at a time, in the hot skillet.
  4. Cook for 2 to 3 minutes per side, until fish flakes easily with a fork and is blackened on the surface.