Recipes > Apple Crisp

Apple Crisp

Our version of this fall favorite.

Servings

8 servings

Total Time

01:05

Bake Time

35 to 40 minutes

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Recipe
Ingredients

6 cups apples, peeled and sliced

1 tablespoon lemon juice

1 teaspoon Lemon Peel

1/2 cup brown sugar

1/2 teaspoon Ground Cinnamon

Topping:

1/4 cup butter, softened

1/2 cup all-purpose flour

1/2 cup light brown sugar

1/2 teaspoon Ground Cinnamon

1/4 teaspoon Ground Nutmeg

1/2 cup chopped walnuts

Cooking
Directions

Mix apples, lemon juice, lemon peel, brown sugar and cinnamon together.  Spoon into 8 x 8-inch greased, shallow baking dish.  Set aside.

Mix butter, flour, brown sugar, cinnamon and nutmeg in medium bowl until mixture resembles coarse crumbs.  Stir in walnuts.  Sprinkle evenly over apples. 

Bake at 375°F 35 to 40 minutes.  Serve warm. 

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