Garlic and Herb Parmesan Bread Recipe
- Cook Time: 25 Minutes
- Yield: 18 slices
- Great served with pasta or with a big green salad.
Ingredients
- 1 lb loaf French bread
- 2 tbsp melted butter OR extra virgin olive oil
- 1/2 cup grated Parmesan cheese
- 2 tbsp Garlic & Herb Seasoning Blend
Directions
- Slice bread and lay on baking sheet.
- Lightly brush with butter.
- Combine Parmesan cheese and seasoning; sprinkle over bread.
- Bake at 400F 10 to 15 minutes until bread is toasted.
- Serve immediately.
