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Cilantro Lime Shrimp Recipe
Cook Time: 10 Minutes
Yield: 4 to 6 servings
- A tasty appetizer or serve over rice or couscous for dinner.
- Heat butter in a large skillet over medium-high heat.
- Add shrimp and sprinkle with half the seasoning.
- Cook 2 to 3 minutes until shrimp is browning on the bottom.
- Turn shrimp and sprinkle with remaining seasoning.
- Cook an additional 3 to 4 minutes until shrimp is cooked through.
- Serve immediately.