Crushed red pepper can best be described as hot, red pepper flakes; it is actually the dried fruit pod and seeds of a capsicum pepper. Crushed red pepper is often referred to as the ?pizza pepper,? since a common use is as a tabletop ?shake-on? for pizza and pasta dishes. The flavor is hot, pungent and biting. Tone?s? Crushed Red Pepper has 15,000-30,000 Scoville Heat Units (SHU).
About 152 servings per container | |
Serving Size |
1/4 tsp. |
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Amount Per Serving | 0 |
Calories |
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% Daily Value* | |
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Total Fat 0g | 0% |
Saturated Fat 0g | 0% |
Trans Fat 0g | |
Cholesterol 0mg | 0% |
Sodium 0mg | 0% |
Total Carbohydrate < 1g | 0% |
Dietary Fiber 0g | 0% |
Includes 0g Added Sugars | 0% |
Protein 0g | |
Vitamin A | 0% |
Vitamin C | 0% |
Calcium | 0% |
Iron | 0% |
Product formulation and packaging may change. Please refer to the product label for the most accurate information.
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