Rosemary Garlic Chicken Recipe

Cook Time: 55 Minutes
Yield: 4 servings
Great marinade for chicken. Serve the chicken immediately or chill and use for salads or sandwiches.

Ingredients

1/2 cup water
1/2 cup olive oil
1/4 cup lemon juice
2 tbsp rosemary garlic seasoning
2 lb boneless skinless chicken breasts

Directions

Combine water, oil, lemon juice and rosemary garlic seasoning. Add chicken.
Marinate in refirgerator a minimum of 30 minutes.
Remove chicken from marinade; discard marinade.
Grill, bake (at 350F) or pan fry for 15 to 20 minutes.