Recipes > Chicken Pecan Finger Sandwiches

Chicken Pecan Finger Sandwiches

Chicken and pecans - the perfect flavor combination for these delicate sandwiches!

Servings

20 servings

Serving Size

2 squares

Total Time

01:15

Chill Time

1 hour

Share

Recipe
Ingredients

1-1/2 cups finely chopped cooked chicken

1/2 cup (2 ounces) finely chopped pecans

1/2 cup mayonnaise

1/3 cup well drained crushed pineapple packed in juice

1 tablespoon sugar

1/2 teaspoon Leaf Thyme

1/2 teaspoon Parsley Flakes

1/4 teaspoon Onion Salt

1/4 teaspoon Black Ground Pepper

1 loaf party bread

Cooking
Directions

Combine all ingredients except bread. Cover and refrigerate a
minimum of 1 hour to blend flavors.

Remove crusts from bread. Spread filling on bread and cut into
desired shapes using a cookie cutter, or cut into finger sandwiches.

Recipe Note:  serve sandwiches open face or with a top.  If desired garnish with fresh herbs, vegetables or fruits.

Featured
Recipes

1-Dish Italian Meatball and Cheese Pizza Bake

Total Time

50 min

Spice Used

Italian Seasoning Blend

Almond Butter Cookies

Total Time

35 min

Almond Nuggets with Chocolate Drizzle

Total Time

25 min